Organic Anko (Sweet Red Bean Paste)

 Anko is a sweet red bean paste commonly used in Japanese confections. The paste is made by boiling red azuki beans, sweetening with sugar and pureeing.

This package of Organic Anko (Sweet Red Bean Paste) contains Tsubuan (Chunky type anko) made with organic azuki beans and organic sugar. We recommend using it to make Taiyaki. Also delicious with mochi, ice cream and pancakes! Even spread with butter on toast!

Compared to a lot of other anko on the market, this one has a reduced sweetness that is perfect for those who don't like desserts to be cloyingly sweet.
Made in Japan